Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Black cardamom has a distinctly more smoky, though not bitter, aroma, with a coolness some consider similar to mint.
Green cardamom is one of the most expensive spices by weight, but little is needed to impart flavour. It is best stored in the pod, as exposed or ground seeds quickly lose their flavour. Grinding the pods and seeds together lowers both the quality and the price. For recipes requiring whole cardamom pods, a generally accepted equivalent is 10 pods equals 1+1⁄2 teaspoons of ground cardamom.
About SSV Spicy Export
SSV Spicy Export (Pvt) Ltd is a well-established Sri Lankan export company, specializing in supplying Sri Lankan seafood products for both local & foreign markets. We are exporting all types of Ceylon spices and seafood in bulk, sourced from the tropical island paradise of Sri Lanka. Our company has an absolute passion for quality, reliability, and customer satisfaction & we are committed to achieving excellence in our trade.
We take every measure to ensure that all the products comply with the highest quality standards. We strongly believe in providing buyers with a premium-grade product at competitive prices. We are also committed to employing good environmental and social practices in the sourcing and processing of our products. We also undertake to supply tailored products. Private labeling of our products under your brand name is also possible.